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March 3rd, 2017

pechuga

Tonight at Holy Frijoles, I had a great Pechuga Laredo (grilled chicken breast) that did taste a bit like its Laredo cousin. At lunch, I ate three soft chicken tacos from a chain. For breakfast, I had Kix cereal and skim milk.

Tomorrow I get up early to take the train to judge another round of high school moot court. This evening I walked Beatrice, who pronounced herself happy.